Lunar New Year Cooking Workshop: Salt and Pepper Pork Ribs (椒盐排骨) or Tofu

Lunar New Year Cooking Workshop: Salt and Pepper Pork Ribs (椒盐排骨) or Tofu

by williaas · January 11, 2021

When:

February 11, 2021 @ 6:00 pm – 6:50 pm

2021-02-11T18:00:00-08:00

2021-02-11T18:50:00-08:00

Where:

https://evergreen.zoom.us/j/87928018110

Facilitated by Chef Dan Zhou, Lin Crowley, & Hirsh Diamant

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