{"id":429,"date":"2015-12-16T12:21:13","date_gmt":"2015-12-16T19:21:13","guid":{"rendered":"http:\/\/sites.evergreen.edu\/terroir\/?page_id=429"},"modified":"2016-01-15T13:11:54","modified_gmt":"2016-01-15T20:11:54","slug":"week-2-winter","status":"publish","type":"page","link":"https:\/\/sites.evergreen.edu\/terroir\/weekly-schedule-2\/week-2-winter\/","title":{"rendered":"Week 2 &#8211; Winter"},"content":{"rendered":"<p><strong>Schedule &#8211; see week 1 for class times and locations<\/strong><\/p>\n<p><strong>Tuesday Lecture and Tasting Lab<br \/><\/strong><\/p>\n<p>Cultural Studies:\u00a0 Reading: Taste Culture Reader ch 6\u00a0 Bourdieu&#8217;s &#8220;Taste of Luxury, Taste of Necessity&#8221; plus review of ch 15 Zuzuki\u2019s \u201cZen and the Art of Tea\u201d and review ch 28 Proust\u2019s \u201cThe Madeleine\u201d<\/p>\n<p><a href=\"http:\/\/sites.evergreen.edu\/terroir\/wp-content\/uploads\/sites\/134\/2015\/12\/wtrLecwk2.docx\" rel=\"\">SW&#8217;s Lecture Notes wk2<\/a><\/p>\n<p>Natural History: Read this <a href=\"http:\/\/www.kew.org\/science-conservation\/plants-fungi\/camellia-sinensis-tea\" target=\"_blank\">Camellia sinensis<\/a> article from the Kew Botanical Garden. Besides considering tea as a perennial plant, relate their statement on fair trade to perceptions in The Darjeeling Distinction. This <a href=\"http:\/\/greatteas.com\/about\/index.html\">Great Teas<\/a> website is informative, make sure to check out their Resources page.\u00a0 Familiarize yourself with images of tea plants and plantations by doing a google image search of &#8220;camellia sinensis cultivation&#8221;\u00a0 A short, but detailed and referenced, <a href=\"http:\/\/www.pfaf.org\/user\/Plant.aspx?LatinName=Camellia+sinensis\" target=\"_blank\">primer on tea plants<\/a> is also useful.<\/p>\n<p>Tea Processing: information on how the same leaves can be <a href=\"https:\/\/en.wikipedia.org\/wiki\/Tea_processing\">processed into different types of tea<\/a><\/p>\n<p>Natural History, controls on terroir (incl. climate, soils) of Indian teas:<\/p>\n<p style=\"padding-left: 30px;\">Websites discussing tea-growing regions in India (focus on Himalayas, Assam, and Nilgiris areas):<\/p>\n<ul style=\"list-style-type: circle;\">\n<li style=\"padding-left: 30px;\"><em><a href=\"http:\/\/suntips.in\/origin\/\">http:\/\/suntips.in\/origin\/<\/a><\/em><\/li>\n<li style=\"padding-left: 30px;\"><a href=\"http:\/\/www.teaclass.com\/lesson_0319.html\">http:\/\/www.teaclass.com\/lesson_0319.html<\/a><\/li>\n<li style=\"padding-left: 30px;\"><a href=\"http:\/\/ratetea.com\/topic\/climate-geography\/55\/\">http:\/\/ratetea.com\/topic\/climate-geography\/55\/<\/a><\/li>\n<\/ul>\n<p style=\"padding-left: 30px;\">Indian Terroirs: Please read at least p.164-166 of the attached\u00a0 <a href=\"http:\/\/sites.evergreen.edu\/terroir\/wp-content\/uploads\/sites\/134\/2015\/12\/Tea_terroir_book_India_p156-175.pdf\" rel=\"\">Tea_terroir<\/a> chapter (by Gascoyne, Marchand, Desharnais, and Americi)&#8211; please read more if you get a chance).<\/p>\n<p style=\"padding-left: 30px;\">The formation of the Himalayas: <a href=\"http:\/\/www.geolsoc.org.uk\/Plate-Tectonics\/Chap3-Plate-Margins\/Convergent\/Continental-Collision\">http:\/\/www.geolsoc.org.uk\/Plate-Tectonics\/Chap3-Plate-Margins\/Convergent\/Continental-Collision <\/a>(focus on the 1 minute video)<\/p>\n<p style=\"padding-left: 30px;\">Soils:<\/p>\n<p style=\"padding-left: 60px;\">For students new to the Terroir program, the following excerpts provide some background for how soils form and how and why soils are different in different locations.\u00a0 In <a href=\"http:\/\/sites.evergreen.edu\/terroir\/wp-content\/uploads\/sites\/134\/2015\/10\/Soil-intro_Ch1_BradyWeil.pdf\" rel=\"\">Soil-intro_Ch1_BradyWeil<\/a>, please read p.9-15 for Tuesday. In <a href=\"http:\/\/sites.evergreen.edu\/terroir\/wp-content\/uploads\/sites\/134\/2015\/10\/Chapin_Ch3_Soils.pdf\" rel=\"\">Chapin_Ch3_Soils<\/a> please read at least p.46-51 for Tuesday. Please also read p. 58-64 if you get a chance.<\/p>\n<p style=\"padding-left: 60px;\">For continuing Terroir students (from Fall, with background in soils), review the pages listed above (from Chapin and Brady &amp; Weil) and please read <a href=\"http:\/\/suvratk.blogspot.com\/2009\/02\/why-tea-grows-at-higher-elevations-than.html\">http:\/\/suvratk.blogspot.com\/2009\/02\/why-tea-grows-at-higher-elevations-than.html\u00a0<\/a> and the introduction section of the paper (focus on soils and climate): <a href=\"http:\/\/www.tocklai.net\/wp-content\/uploads\/2013\/07\/TwoBud582011\/Tea%20in%20India.pdf\">http:\/\/www.tocklai.net\/wp-content\/uploads\/2013\/07\/TwoBud582011\/Tea%20in%20India.pdf<\/a><\/p>\n<p><strong>Tuesday Tasting Lab<\/strong>\u00a0\u00a0 [BRING TO CLASS YOUR COPY of Stuckey\u2019s Taste What You\u2019re Missing]<\/p>\n<p>DUE Tuesday by 12:35 PM online at the Terroir Canvas Site (see link in right column at the bottom of the WordPress program site).\u00a0 Wtr PreLab 1 and Wtr PreLab 2\u00a0 are listed on the canvas winter quarter modules under weeks 1 and 2.\u00a0 You can also access the WPreLabs through the sidebar as quizzes.<\/p>\n<p>Reading:\u00a0 Stuckey ch 7 &#8220;From Womb to Tomb&#8221;<\/p>\n<p>Please remember to wash your hands with soap on arrival in the Longhouse.<\/p>\n<p>Linda Bartoshuk video excerpt (<a href=\"https:\/\/www.youtube.com\/watch?v=I4tbg_yb4Ms\">https:\/\/www.youtube.com\/watch?v=I4tbg_yb4Ms<\/a>) and Tasting Lab using PTC and PROP<\/p>\n<p>Savoring Tea Across India:\u00a0 The Terroir of Different Tea Producing Regions and\u00a0 Tea Party!\u00a0<\/p>\n<p><strong>Wednesday Seminar and Art Lecture Series<br \/><\/strong><\/p>\n<p>The Darjeeling Distinction, chapters 2 and 3 (pp. 59-112)<\/p>\n<p><a href=\"http:\/\/sites.evergreen.edu\/terroir\/wp-content\/uploads\/sites\/134\/_mediavault\/2015\/12\/Winter-Quarter-Seminar-Writing-Assignment-1.pdf\" rel=\"\">Winter Quarter Seminar Writing Assignment<\/a><\/p>\n<p>Art Lecture Series: 11:30-1 COM Recital Hall and ET<\/p>\n<p><a href=\"http:\/\/blogs.evergreen.edu\/artistlectureseries\/\">http:\/\/blogs.evergreen.edu\/artistlectureseries\/<\/a><\/p>\n<p>Week 2, 1\/13:\u00a0<a href=\"http:\/\/steffanijemison.com\">Steffani Jemison<\/a>, New York based video artist. Her video\u00a0<em>Personal<\/em> was in the fall Evergreen Gallery exhibition, <em>Sensations that Announce the Future.<\/em><\/p>\n<p><strong>Thursday Case Study<\/strong><\/p>\n<p>9-12 Media Workshop Group A; Case Study Work Time Group B<\/p>\n<p>1-4 Media Workshop Group B; Case Study Work Time Group A<\/p>\n<p><strong>Friday Independent Field Study Consultations<\/strong> (required only of students doing independent field studies winter quarter)<\/p>\n<p>10:30-12 Sem2 E3105<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Schedule &#8211; see week 1 for class times and locations Tuesday Lecture and Tasting Lab Cultural Studies:\u00a0 Reading: Taste Culture Reader ch 6\u00a0 Bourdieu&#8217;s &#8220;Taste of Luxury, Taste of Necessity&#8221; plus review of ch 15 Zuzuki\u2019s \u201cZen and the Art of Tea\u201d and review ch 28 Proust\u2019s \u201cThe Madeleine\u201d SW&#8217;s Lecture Notes wk2 Natural History: [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":423,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_mi_skip_tracking":false},"_links":{"self":[{"href":"https:\/\/sites.evergreen.edu\/terroir\/wp-json\/wp\/v2\/pages\/429"}],"collection":[{"href":"https:\/\/sites.evergreen.edu\/terroir\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/sites.evergreen.edu\/terroir\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/sites.evergreen.edu\/terroir\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/sites.evergreen.edu\/terroir\/wp-json\/wp\/v2\/comments?post=429"}],"version-history":[{"count":0,"href":"https:\/\/sites.evergreen.edu\/terroir\/wp-json\/wp\/v2\/pages\/429\/revisions"}],"up":[{"embeddable":true,"href":"https:\/\/sites.evergreen.edu\/terroir\/wp-json\/wp\/v2\/pages\/423"}],"wp:attachment":[{"href":"https:\/\/sites.evergreen.edu\/terroir\/wp-json\/wp\/v2\/media?parent=429"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}